We sell our coffee directly to you via Paypal so you’re assured a safe and secure transaction. A shipping fee of $2 per bag will be added to your total, and your coffee will be freshly roasted and shipped within a few days of your order. You’ll see your cart updated here on the page after clicking the “Add to Cart” button for any of our coffees, click the red “x” to remove the coffee from your cart or click the Paypal button to pay for your order when you’re ready. Thanks, and enjoy! Please note: If you are purchasing coffee care of The Encouragement Project, please be sure to put the words “Encouragement Project” in the “Message to Seller” box at checkout. We’ll make sure to donate $2/ pound to The Encouragement Project when you do!
GUATEMALA FINCA VISTA HERMOSA
Huehuetenango, Michicoy Micro-lot
$16/ pound
From the world renowned Edwin Martinez comes a coffee of extraordinary elegance. Nestled on a small, family owned farm, Edwin and his family produce award winning coffees year after year. Much like the Madan estate from Papua New Guinea that I offered earlier this past season, this is a relationship direct coffee. This means that I buy the coffee directly from the farmer, essentially cutting out any middle men. This helps to build a more sustainable livelihood for the farmer, and brings you a fantastic cup year after year. In the cup, you’ll find flavor notes of sweet cocoa, malt, maraschino cherries, and agave nectar.
For more information on the Martinez family, or Finca Vista Hermosa, please visit www.fincavistahermosa.com.
Region: Huehuetenango
Micro-lot: Michicoy
Elevation: 4300 – 6400 ft.
Varietals: Caturra, Catuai, Maragogype
Process: Washed, Patio dried
BRAZIL RODOMUNHO CERRADO
Natural Processed
$14 / pound
An eclectic mix of Acaiá, Catuaí, Icatú, and Mundo Novo varietals offers a cup that has flavor elements that are bold, creamy, velvety, smoky/dark chocolate, big body, low acidity, and ideal as an espresso component. The natural process refers to the drying of the coffee cherry onto the bean. This will cause the coffee to absorb a lot of residual sugars, giving you a fantastically sweet cup.
SUMATRA TAKENGON
Aceh Province
$14/ pound
South east Asia and the Indonesian island are revered world-wide for their big-bodied, syrupy coffees. From the town of Takengon, in the Aceh province of Sumatra comes just such a cup. This Sumatra offers notes of ruby red grapefruit and orange, and finishes with notes of fresh soil, peat, and molasses. A well-balanced, but deep cup.
CATALYST 1.2 ESPRESSO BLEND
$16.50/ pound
45% Brazil Rodomunho Cerrado Natural Process
30% Ethiopia Sidama Amaro Gayo
25% Guatemala Finca La Perla
This espresso was built for the ideal cappuccino. You’ll find big chocolate and walnut tones from the Brazil, malt and raw sugar from the Guatemala, and a beautiful red fruit coming from the Sidama. All around, a great beginning to your day. Suggested brew temperature is 200° F, at about 16 grams, pulled at 1.75 ounces.